Clemente Plain FriselleThese breads are hearty and crispy, and can be baked twice. TheyAs a bruschetta, it can be served with olive oil, fresh garden tomatoes, and seasonings. TheyThey are a wonderful addition to a soup, salad, or other dish. FriselleMade with flour, water, soy and salt.
Plain FriselleAre crispy Italian Snacks2 packs
Made With All Natural Ingredients
FriselleCan be enjoyed with cheeses, fruits, wines, or coffee