Clemente Plain FriselleThese breads are hearty and crispy, and can be baked twice. TheyAs a bruschetta, it can be served with olive oil, fresh garden tomatoes, and seasoning. TheyThey make a great addition to any soup or salad. FriselleMade with flour, water, soy and salt.
Plain FriselleCrispy Italian Snacks3 Pack
Made With All Natural Ingredients
FriselleYou can enjoy it with cheese, fruits and wines, as well as with coffee