Lakanto Sugar Free Maple Syrup
TASTES LIKE REAL MAPLE SYRUP:(*)Perfect mixture of tapioca fiber, water, and non-GMO TheThis sugar-free maple syrup can be used to top pancakes, waffles or other sweet treats. It also contains natural flavors, sea salt and other quality ingredients. Lakanto Monkfruit ExtractIt can be used with beverages such as coffee and tea.
SUGAR-FREE CONDIMENT YouKeto sugar free syrup has 1 net carb and lower calories than traditional maple syrup. Our, it’s all natural, low glycemic, and gluten free.
LIFESTYLE FRIENDLY PlusWorks with ketogenic, diabetics, candida and vegan diets. Lakanto Sugar Free Maple Flavored SyrupBoth dieters as well as those who eat sugary foods can enjoy the sweetness, texture, and taste of syrup without increasing their glycemicindex.
REFRIGERATE BEFORE OPENING DiabeticsWe recommend eating for the best results For’s low carb sugar free syrup within 90 days after breaking the safety seal and refrigerate after opening.
THE ULTIMATE BREAKFAST LakantoSyrup is vegan, all-natural, and contains no artificial ingredients. OurMaple sugar free syrup is a great topping or addition to a healthy lifestyle. ThisEnjoy the ultimate ketogenic breakfast by enjoying the maple-like flavor of our syrup topped with ForAnd Lakanto Pancake.