Pure. Robust Taste GradeA Dark Color Formerly GradeB MapleThe sap of organic sugar maple trees in spring is used to make syrup. ItIt takes 40 gallons to make one gallon worth of pure sap. A good sugar maple tree can produce 1 to 2 quarts pure maple syrup every season. GradeA Dark Color Maple Syrup(previously GradeB) has deeper and more complex flavors than grade A light syrups.
PackagingThe above image may be slightly different.
Deep Rich Flavor
Non-GMO Project Verified
Pure Maple SyrupIt is great for adding to pancakes and yogurt, ice cream, oatmeal, and other recipes.