TarasOld-fashioned caramels are made using a century-old family recipe, which has not changed. WeEach batch should be cooked slowly to get a deep caramel flavor. EachThe piece is wrapped in parchment and shipped to you in an airtight, resealable container. ThisThis allows you to snack or share at your own speed. TarasThis recipe calls for real butter and fresh cream. WeThese ingredients can be bought locally and combined in kettles to create our premium caramel. We’ve been selling these caramels across the nation for a long time. Some of the most common responses we hear are: “These taste just like my Mom’s.”; “I’ve never had anything like this from a store.”; “These are so much better than I expected.” Taras CaramelsThese are great gifts for yourself or others because they will surprise and delight the recipient with their craft quality.
OLD FASHIONED CRAFT QUALITY – Tara’s caramels are kettle cooked in small batches from a century old recipe. Grandma’s were so good, we didn’t change them.
SIMPLE, PREMIUM NATURAL INGREDIENTS – WeUse real butter and fresh heavy cream Madagascar vanilla. NoHigh fructose corn syrup and fat fillers. WeUse Grandma’s same recipe from 100 years ago.
NATURALLY RICH CARAMEL FLAVOR – Tara’s handmade gourmet caramels have the homemade taste and color you can only get from carefully crafting in small batches. No artificial flavors or colors added – GLUTEN FREE and KOSHER
SOFT, CREAMY, BUTTERY TEXTURE – Individually wrapped high quality caramel means a soft bite that doesn’t stick to your teeth.
INGREDIENTS Cornsyrup, sweetened milk, heavy cream and invert sugar, butter brown sugar, sugar, natural flavors, soy lecithin